Aproten penne 500 g renal diet

Aproten penne 500g renal diet is a protein-free pasta specifically designed to meet the nutritional needs of those following a renal diet or requiring a controlled diet due to renal insufficiency , nephropathy , or other chronic kidney diseases . This food for special medical purposes is distinguished by its low protein, sodium, phosphorus, and potassium content , making it ideal for the dietary management of renal insufficiency and for those requiring a low-protein pasta for a low-protein diet .

The Aproten pen formulation is also designed to support patients with phenylketonuria and tyrosinemia , thanks to its reduced tyrosine and phenylalanine content . It is also indicated as nutritional support for those undergoing specific therapies, such as Parkinson's disease treatment with levodopa , where controlling protein intake is essential.

Made with corn starch, potato starch, and chicory inulin , this dietary pasta guarantees a pleasant taste and a texture similar to traditional pasta, while maintaining an optimal nutritional profile for kidney patients . The 500g format is practical and suitable for everyday use, allowing you to easily integrate Aproten penne into a diet low in protein and minerals.

Aproten penne is the ideal choice for those seeking a safe, controlled, and specific dietary product for the dietary management of kidney failure and other conditions requiring a reduced intake of protein, sodium, phosphorus, and potassium . It's perfect for those who want to continue enjoying pasta without sacrificing their well-being and nutritional needs.

Dosage and method of use

How do I use Aproten penne 500 g renal diet?

Cook the APROTEN® pasta in plenty of boiling water (about 1 liter of water per 50 g of pasta). Once cooked, season the pasta as soon as it's drained. The cooking time indicated is approximate and may vary depending on your habits and personal taste.
Cooking time: 11-13 minutes.

Average analysis of Aproten penne 500 g renal diet

What does Aproten penne 500 g renal diet contain?

Energy: 1,472 kJ/347 kcal per 100 g
Fat: 1 g of which saturated fatty acids 0.8 g per 100 g
Carbohydrates: 81 g of which sugars 0.3 g per 100 g
Fiber: 6 g per 100 g
Protein: 0.4 g of which phenylalanine 16 mg, of which tyrosine 7 mg per 100 g
Salt: 0.03 g per 100 g
Potassium: 20 mg per 100 g
Phosphorus: 29 mg per 100 g
Sodium: 12 mg per 100 g

Ingredients Aproten penne 500 g renal diet

What ingredients does the Aproten penne 500g renal diet contain?

Corn starch, potato starch, chicory inulin; emulsifiers: mono and diglycerides of fatty acids; safflower.
The product may contain traces of soy .

Warnings

What are the warnings for Aproten penne 500 g renal diet?

For patients undergoing Levodopa therapy, the degree of any dysphagia and any malnutrition problems due to deficiency that may arise in conditions of protein restriction must be evaluated.

Aproten penne 500g renal diet format

500 g