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PLASMON (HEINZ ITALIA SpA)

Plasmon Pasta Pokerina 300g

Plasmon Pasta Pokerina 300g

Regular price €2,59
Regular price €2,79 Sale price €2,59
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Plasmon Pasta Pokerina 300g is a weaning pasta ideal for children aged 6 months and up. It's made with wheat flour , rich in calcium , iron , and B vitamins to support your baby's growth . Easy to digest and quick to prepare, it offers a balanced nutritional profile , low in fat and salt, and is perfect served in broth or dry to introduce your little one to new textures and flavors.

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Plasmon Pasta Pokerina 300g is an ideal food to accompany children during the early stages of weaning. Made with soft wheat pasta , this pasta is enriched with calcium , iron and B vitamins , essential to support the growth and development of your child. Its formulation is designed to be easily digestible and nutritious, making it perfect for children from 6 months of age.

Plasmon Pasta Pokerina stands out for its quality and safety, thanks to the careful selection of ingredients. It contains wheat flour (99.5%) and a combination of nutrients such as calcium carbonate , ferrous fumarate , niacin , riboflavin , thiamine and vitamin B6 . It is important to note that the product may contain traces of mustard , eggs and soy .

Thanks to its composition, Plasmon Pasta Pokerina offers a balanced intake of carbohydrates , proteins and fibres , with an extremely low fat and salt content, making it a healthy and tasty option for the little ones. Its consistency and pokerina format are designed to stimulate the child's autonomy during meals, encouraging learning and the discovery of new flavours.

Dosage and method of use

How do I use Plasmon Pasta Pokerina?

Add 2 tablespoons (24 g) of pasta to boiling broth (200-250 ml) and cook for 3 minutes. To prepare it dry, cook in 500 ml of boiling water for 3 minutes and drain well. Try with Plasmon baby food or add a tablespoon of extra virgin olive oil.

Plasmon Pasta Pokerina Ingredients

What ingredients does Plasmon Pasta Pokerina contain?

Wheat flour (99.5%), calcium carbonate, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6. The product contains traces of mustard, eggs and soy.

Nutritional characteristics

What does Plasmon Pasta Pokerina contain?

Average values ​​per 100 g: Energy 1,480 kJ / 349 kcal, Fat 1.3 g of which saturated fatty acids 0.4 g, Carbohydrates 72 g of which sugars 3.0 g, Fiber 2.6 g, Protein 11 g, Salt <0.01 g, Thiamine (vitamin B1) 0.7 mg, Riboflavin (vitamin B2) 0.7 mg, Niacin (vitamin B3) 11 mg, Vitamin B6 0.6 mg, Calcium 200 mg, Iron 10 mg.

Warnings

What are the warnings of Plasmon Pasta Pokerina?

Store in a dry place away from heat sources. Validity with intact packaging: 24 months.

Plasmon Pasta Pokerina Format

300 g

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