Purofem Döderlein Probiotics Vaginal Bacterial Flora 15 capsules Dr.Tili

Purofem Döderlein is the food supplement with lactoferrin e probiotics (lactic ferments resistant to the pH of the stomach and vagina) to re-establish thebalance of vaginal bacterial flora. The lactobacilli present in Purofem Döderlein are: Lactobacillus Crispatus, Saccharomyces Boulardii Lynside®, Lactobacillus Gasseri, Lactobacillus Rhamnosus. The blister packs that protects Purofem Döderlein capsules is specific for the preservation of lactobacilli and avoids deterioration and alteration due to heat and humidity.
Purofem Döderlein also has a excellent impact on the intestinal bacterial flora and promotes balance in case of diarrheal episodes or during and after taking antibiotics. Purofem Döderlein still remains a specific probiotic to rebalance the vaginal flora in presence vaginal infections such as candidiasis (candidiasis infection) and vaginosis. 

The lactobacilli contained in Purofem Döderlein they hinder the proliferation of pathogenic bacterial strains taking away their nourishment, occupying the possible sites of adhesion to the intestinal walls. They also produce active natural substances which they inhibit the replication of the pathogens causing the infection or intestinal and vaginal imbalance. 

Purofem Döderlein Probiotics is a food supplement with Halal certification, synonymous for all consumers with excellence and safety. This certification confirms adherence to rigorous standards of raw material purity and ethical production. It makes Purofem Döderlein the perfect natural supplement both for practicing Muslims and for those looking for a natural, safe and sustainable product. The ideal solution for those aiming for maximum quality, without compromising on safety of employment and commitment to sustainable production processes.

The Lactobacillus crispatus It's a lactobacillus naturally present in the female urogenital tract, which makes it the ideal candidate for colonizing the vaginal environment. It's a natural antagonist of the most common pathogens that cause vaginal infections such as Candida, Gardnerella, Chlamydia and Trichomonas. He is capable of compete with these microorganisms for nutrients ed the adhesion sites to the vaginal epithelium, thus limiting their population and their reproductive capacity. Furthermore, thanks to its metabolism, it is capable of produce lactic acid resulting PH reduction vaginal, thus creating a environment more hostile to other pathogens from which the infection originates. These peculiarities make it an excellent natural ally for fight common vaginal infections by avoiding the use of antibiotics and antifungals.

The Saccharomyces Boulardii is a Candida-like tropical yeast strain suitable for effectively counteract the proliferation of Candida albicans, Candida krusei and Candida pseudotropicalis. Its effectiveness is due to the mechanisms of competition for food and breeding sites which are established in co-presence with Candida. This competition involves a strong decrease in the population of both yeasts, with the difference that that of Saccharomices Boulardii is constantly replenished by the intake of the probiotic. Saccharomyces Boulardii is resistant to antibiotics and is therefore indicated in case of antibiotic therapies.
Saccharomyces Boulardii has also demonstrated discrete immunostimulatory abilities that help the host organism in strengthening of the immune defenses in the presence of intestinal or vaginal infections.  

The Lactobacillus gasseri is a bacterium present in the intestinal and vaginal flora intended for avoid intestinal problems, facilitate digestion, improve nutrient absorption and prevent possible infections of the urogenital tract. Lactobacillus gasseri is essential for the balance of the intestinal flora because protects the intestine and urogenital tract from pathogens who try to settle and reproduce here. In particular, Lactobacillus gasseri is a natural antagonist of the Helicobacter pylori bacterium. Its ability to protect and preserve the balance of the intestinal flora is also demonstrated by its ability to reduce abdominal bloating and constipation. Finally this lactobacillus contributes to strengthen the immune system and supports it in case of common intestinal and vaginal infections.

The Lactobacillus Rhamnosus is a rod-shaped Gram-positive probiotic bacterium that grows in small bacterial chains. It was the first strain of the Lactobacillus genus to be patented in 1989 and is today one of the most studied and used probiotic strains in probiotic supplements. He is naturally capable of survive the pH of the stomach and of colonize the entire digestive tract proliferating rapidly. Its main area of action is the large intestine, where its production of lactic acid contributes to yield the environment is inhospitable for pathogenic bacteria. This is why it is very useful for preserve the balance of the intestinal microbiota and assist the treatment of gastrointestinal and diarrheal infections. Furthermore, L. Rhamnosus turns out to be a useful ally in case of bacterial vaginosis and Candida vaginitis. In fact, not only that prevents and fights colonization by pathogenic bacteria in the intestinal and urogenital tract via direct competition, but in particular encourages the growth of beneficial bacteria, such as Bacteroides, Clostridium and Bifidobacteria which they in turn help fight the infection.

The lactoferrin it is a glycoprotein contained in high quantities in breast milk and fundamental element for the existence of white blood cells. Lactoferrin it captures the iron inside and removes it from bacteria and pathogens like the candid that they need it to survive and reproduce within the organism. Furthermore, the iron bound to lactoferrin is better absorbed by the intestinal walls, contributing to compensate for iron deficiencies due to metabolism or pregnancy. Lactoferrin has also demonstrated an important natural anti-inflammatory and immune system regulating activity.

DOSAGE SCHEMES

The association Cystitis.info in collaboration with numerous professionals in the sector, it has created diagrams that help you use this product in the correct ways and times. Download them now from the links below!

Schemes that include the product:

- Download the Miriam Candida and Vaginal Infections scheme

- Sload the Dada Cystitis in Menopause scheme

Schemes that do not include the product:

- Download the generic D-mannose intake scheme

- Download the Post-coital Cystitis diagram

- Download the Acute Cystitis scheme

- Download the Chronic Cystitis scheme

- Download the Asymptomatic Bacteriuria Chart

HOW TO USE 

Take 2 capsules per day

AVERAGE ANALYSIS 2 CAPSULES

Saccharomyces Boulardii Lynside® 1 x 10^9 UFC*

Lactoferrin 100mg

Lactobacillus Crispatus LCR86 2 x 10^9 UFC*

Lactobacillus Gasseri LG05 2 x 10^9 UFC*

Lactobacillus Rhamnosus SP1 4 x 10^9 UFC*

*CFU: colony forming units

INGREDIENTS

Bulking agent: microcrystalline cellulose; hydroxy-propyl-methylcellulose; LYNSIDE® cow's milk lactoferrin; Saccharomyces cerevisiae (Saccharomyces boulardii) CMCM-I-3799; Lactobacillus crispatus CMCM I-5095; Lactobacillus gasseri LMG P-29638; Lacticaseibacillus rhamnosus (Lactobacillus rhamnosus) DSM 25568; anti-caking agent: magnesium salts of fatty acids.

WARNINGS

Do not exceed the recommended daily dose. Keep out of reach of children under 3 years. Food supplements are not intended as substitutes for a varied, balanced diet and a healthy lifestyle. Store in a cool, dry place. The end of validity date refers to the product correctly stored, in intact packaging.