Description
Food supplement based on fermented red rice with coenzyme Q10, with sweeteners.
The monacolin K of red yeast rice, taken at a daily dose of 10 mg, contributes to the maintenance of normal blood cholesterol levels.

Ingredients
Sweeteners: sorbitol, xylitol, steviol glycosides, sucralose, fermented red rice (Monascus purpureus Went.) dry extract titrated at 3% in monacolin K, flavourings, coenzyme Q10, acidifier: citric acid; anti-caking agent: silicon dioxide.
Gluten free .
Naturally lactose free .

Nutritional characteristics

Average values	Per daily dose (1 sachet)
Red yeast rice* (from Monascus purpureus) -of which monacolin K	333 mg 10 mg
Coenzyme Q10	30 mg

*ROSSOPURO obtained through a patented fermentation process to obtain a granular powder with superior flowability and compressibility and therefore easier to solubilize.
Monascus purpureus fermented red rice is standardized to contain 3% Monacolin K.

How to use
It is recommended to take one buccal sachet a day to dissolve directly in the mouth, preferably after the evening meal.
The beneficial effect is obtained with a daily intake of 10 mg of Monacolin K from red fermented rice preparations.

Warnings
Do not exceed the recommended daily dose. Do not use during pregnancy, lactation and in case of therapy with hypolipidemic drugs. For the use of the product it is advisable to hear the opinion of the doctor. Contains polyalcohols: excessive consumption can have laxative effects. Keep out of the reach of children under three years of age. Food supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle.

storage
Store below 30°C; avoid exposure to direct localized heat sources, to sunlight and keep away from humidity. The expiry date refers to the product correctly stored, in unopened package.

Format
Box of 30 buccal sachets of 2 g.
Net weight 60g.